How to Make Yummy Baked Tilapia and Potatoes in Cream

Baked Tilapia and Potatoes in Cream.

Baked Tilapia and Potatoes in Cream Baked Tilapia and Potatoes in Cream most diverse and own mind sense that unique. Several types of Baked Tilapia and Potatoes in Cream recipes are also sufficient easy to process and dont take lengthy. Though not everybody likes Baked Tilapia and Potatoes in Cream food, currently some people are got attached and like the various Baked Tilapia and Potatoes in Cream foods on hand. This can be visible from the number of restaurants that provide Baked Tilapia and Potatoes in Cream as one of the dish. You can cook Baked Tilapia and Potatoes in Cream using 7 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Baked Tilapia and Potatoes in Cream

  1. You need of tilapia fillets (about 500 gr).
  2. It's of big potatoes.
  3. Prepare of cream 15-20%.
  4. It's of tb.s. green peas.
  5. It's of t.s. mustard.
  6. It's of dill.
  7. You need of butter.

Baked Tilapia and Potatoes in Cream instructions

  1. Wrap unpeeled potatoes in foil and bake about 1 hour at 200 C. Let them cool down. Peel and cut thick slices of potato. Greeze an ovenproof dish with butter and make a potato base, sprinkle with green peas and place the fish on top and pour the cream. Bake 20-25 minutes at 200 C. Remove from oven and sprinkle with chopped dill..
  2. Video where I am cooking this recipe https://youtu.be/zjtVbpykIqw?sub_confirmation=1.

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