Recipe: Tasty Sausage stuffed mushrooms with sriracha

Sausage stuffed mushrooms with sriracha.

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Ingredients of Sausage stuffed mushrooms with sriracha

  1. You need 12 large of button top mushrooms.
  2. Prepare 1 lb of hot Jimmy Dean pork sausage.
  3. It's 8 oz of soft cream cheese.
  4. You need 3 of green onions.
  5. It's 1/2 cup of parmesan cheese.
  6. You need 1 of sriracha hot sauce.

Sausage stuffed mushrooms with sriracha step by step

  1. Cook ground pork in skillet and remove grease.
  2. Add soft cream cheese, parmesan cheese and chopped green onions - mix thoroughly.
  3. Romove stems from mushrooms, clean out inside of mushroom and stuff with sausage mixture.
  4. Place stuffed mushrooms on cookie sheet and bake uncovered in preheated oven @ 400' for approx. 15 min..
  5. Top with sriracha and serve..

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