How to Cook Delicious Christmas gingerbread cookies

Christmas gingerbread cookies.

Christmas gingerbread cookies Christmas gingerbread cookies most diverse and have ideal sense that unique. Few types of Christmas gingerbread cookies recipes are also sufficient convenient to process and do not take long. Although not everybody likes Christmas gingerbread cookies food, nowadays few people are got attached and like the sundry Christmas gingerbread cookies foods available. This could be visible than the number of restaurants that supply Christmas gingerbread cookies as one of the serving. You can have Christmas gingerbread cookies using 18 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Christmas gingerbread cookies

  1. Prepare of Ingredients for the dough.
  2. Prepare 3 of + 3/4 cups flour for all uses.
  3. It's 3/4 cup of butter at room temperature.
  4. You need 3/4 cup of brown sugar.
  5. It's 2/3 cup of honey or petimezi.
  6. It's 1 of egg.
  7. It's 1 tbsp. of ginger.
  8. You need 1 teaspoon of cinnamon.
  9. You need 1/2 teaspoon of nutmeg.
  10. Prepare 1 teaspoon of cloves.
  11. You need 1 teaspoon of vanilla.
  12. You need 1 teaspoon of baking soda.
  13. It's 1 teaspoon of salt.
  14. It's of Ingredients for the Glaze.
  15. You need 4 cups of powdered sugar.
  16. Prepare 3 tbsp. of milk.
  17. Prepare 1/2 teaspoon of vanilla.
  18. Prepare of Various truffles of our choice and pastry colors.

Christmas gingerbread cookies instructions

  1. •••●How to make the dough●•••••.
  2. In a bowl sift all the solids flour, ginger, cinnamon, nutmeg, cloves, vanilla, baking soda and salt..
  3. In the bowl of the mixer, beat the butter with the sugar until fluffy. Then add the eggs and honey or petimezi..
  4. Slowly pour the mixture with the solid ingredients in the mixer with the liquid ingredients and beat well to homogenize..
  5. Leave the dough wrapped in foil to rest for 1-2 hours..
  6. Preheat the oven to 170 ° with air..
  7. Pour flour on a clean surface and open the dough with the rolling pin..
  8. Form whatever design you want and place the cookie in a pan lined with oil paste..
  9. Bake the cookies for about 10 minutes and leave them to cool..
  10. •••●How to make the glaze●•••••.
  11. Mix all the ingredients together until the texture of the icing becomes a thick..
  12. If we use pastry colors, divide the icing into small bowls and add the desired color and mix well..
  13. Put the icing in a cornet..
  14. Decorate the cold cookies with the icing and the truffles..

Obtain ingredients for making Christmas gingerbread cookies recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are many types of Christmas gingerbread cookies that are convenient and quick to process into delicious dishes. You can always praxis this Christmas gingerbread cookies recipe at home, and can provide it to your children and extended family. If you wish to cook different foods on our website, we provide various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.




Post a Comment

0 Comments