How to Cook Delicious Parmesan-crusted Chicken Breast with Roasted Mushrooms

Parmesan-crusted Chicken Breast with Roasted Mushrooms.

Parmesan-crusted Chicken Breast with Roasted Mushrooms Parmesan-crusted Chicken Breast with Roasted Mushrooms very diverse and own mind flavor that unique. Few types of Parmesan-crusted Chicken Breast with Roasted Mushrooms recipes are also enough simple to process and do not take lengthy. Though not everybody likes Parmesan-crusted Chicken Breast with Roasted Mushrooms food, nowadays few people are got attached and like the sundry Parmesan-crusted Chicken Breast with Roasted Mushrooms foods available. This can be seen of the number of restaurants that prepare Parmesan-crusted Chicken Breast with Roasted Mushrooms as one of the dishes. You can have Parmesan-crusted Chicken Breast with Roasted Mushrooms using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Parmesan-crusted Chicken Breast with Roasted Mushrooms

  1. It's 1/2 cup of grated parmesan cheese.
  2. It's 2 of boneless, skinless chicken breasts.
  3. Prepare 4 tbsp of olive oil.
  4. Prepare to taste of salt & pepper.
  5. You need 1 cup of sliced mushrooms of your choice.
  6. Prepare 1/2 of red onion, cut in thin wedges.
  7. It's 1 tsp of dried oregano.
  8. You need 1 tsp of dried thyme.
  9. You need 2 tbsp of red wine vinegar.

Parmesan-crusted Chicken Breast with Roasted Mushrooms instructions

  1. Preheat the oven to 425°F (220°C). Season chicken breasts with salt and pepper, bread them with the cheese (make sure you pat them to cover as much as possible; however, do not be alarmed if the covering is not perfect: it's part of the dish's charm!).
  2. Heat oil in a saucepan over medium heat. Fry the chicken breasts (4-5 minutes per side) to form the cheese crust. Transfer to a plate and reserve..
  3. In that same saucepan, sauté mushrooms and onion (add a drizzle of oil if necessary), seasoning with oregano and thyme, for 5 minutes or until just tender..
  4. Place chicken breasts on top of the mushrooms in the pan. Sprinkle any leftover cheese on top. Place pan in oven and roast for 12-15 minutes..
  5. To serve: quickly toss the mushrooms with the red wine vinegar. Place chicken and mushrooms on two plates and enjoy the love in the air!.

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