How to Prepare Tasty Peanut Butter Banana Muffins

Peanut Butter Banana Muffins.

Peanut Butter Banana Muffins Peanut Butter Banana Muffins very diverse and own ideal sense that unique. Some kinds of Peanut Butter Banana Muffins recipes are also sufficient easy to process and do not take long. Though not everyone likes Peanut Butter Banana Muffins food, now several people are get attached and like the various Peanut Butter Banana Muffins foods available. This can be visible than the number of restaurants that prepare Peanut Butter Banana Muffins as one of the dishes. You can have Peanut Butter Banana Muffins using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Peanut Butter Banana Muffins

  1. It's 100 g of smashed banana (1 medium overripe banana).
  2. Prepare 29 ml of honey or pure maple syrup.
  3. Prepare 14 g of packed dark brown sugar.
  4. You need 41 g of plain Greek yogurt (or regular yogurt, any flavor/fat content).
  5. You need 1/3 of large egg.
  6. You need 26 ml of unsweetened almond milk (or cow’s milk, soy milk, rice milk).
  7. It's 40 g of creamy peanut butter (I use Skippy Creamy).
  8. Prepare 2/3 teaspoons of pure vanilla extract.
  9. It's 75 g of white whole wheat flour, or 1:1 mix of whole wheat + all-purpose.
  10. You need 1/2 teaspoon of ground cinnamon.
  11. You need 1/3 teaspoon of baking soda.
  12. You need 1/3 teaspoon of baking powder.
  13. You need 1/8 teaspoon of salt.
  14. It's of Optional: mini chocolate chips and melted creamy peanut butter.

Peanut Butter Banana Muffins instructions

  1. Preheat oven to 425°F (218°C). Spray mini muffin pan with nonstick spray or line them with liners. Set aside..
  2. In a medium bowl, whisk the mashed bananas, honey or maple syrup, brown sugar, yogurt, egg, and milk together until combined. Whisk in the peanut butter and vanilla extract until smooth and thick. Set aside..
  3. In a large bowl, whisk the flour, cinnamon, baking soda, baking powder, salt, and chocolate chips together (if using). Pour the wet ingredients into the dry ingredients and lightly whisk until combined. Stir as little as possible until no flour pockets remain..
  4. Fill the muffin cups practically all the way to the top. Between 3/4 full and all the way full. Bake for 5 minutes at 425°F (218°C)..
  5. Keeping the muffins in the oven, reduce the oven temperature to 350°F (177°C) and continue to bake for 11 more minutes or until a toothpick inserted in the center comes out clean. Drizzle muffins with melted peanut butter if desired..

Obtain ingredients for production Peanut Butter Banana Muffins recipes is also not difficult. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are ample types of Peanut Butter Banana Muffins that are convenient and fast to process into delicious dishes. You can constantly practice this Peanut Butter Banana Muffins recipe at home, and can provide it to your children and extended family. If you want to cook another foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.




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