Recipe: Appetizing Red Beef Stroganoff

Red Beef Stroganoff.

Red Beef Stroganoff Red Beef Stroganoff very diverse and have mind flavor that unique. Several types of Red Beef Stroganoff recipes are also sufficient simple to process and dont pick up lengthy. Though not everybody likes Red Beef Stroganoff food, currently some people are got attached and like the sundry Red Beef Stroganoff foods available. This could be visible than the number of restaurants that supply Red Beef Stroganoff as one of the dish. You can cook Red Beef Stroganoff using 12 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Red Beef Stroganoff

  1. You need 1 stick of salted butter, not margarine.
  2. Prepare 1 lb of stew beef, cut into bite size pieces.
  3. Prepare 1 of large yellow onion, cut onion in half then slice.
  4. You need 2 of regular or 1 large package of sliced mushrooms of your choice.
  5. You need 2 cans of any tomato soup, i.e. Campbells.
  6. Prepare 1 can of tomato paste.
  7. Prepare 1 Cup of sour cream.
  8. It's Package of Egg Noodles.
  9. It's of Couple of dashes of Worcestershire sauce.
  10. It's of Seasoning salt to your taste.
  11. It's 1 of \4 teaspoon Red pepper flakes optional.
  12. It's 1 of \8 teaspoon cayenne pepper sauce optional.

Red Beef Stroganoff instructions

  1. Melt butter in large skillet. Add beef, onions, mushrooms, and all seasonings but hot sauce and cook over medium heat till beef is cooked through. Do not drain or strain. Turn to low and add the cans of tomato soup and tomato paste, mixing well and let it simmer covered about 25-30 mins, stirring often until onions are soft and transparent. Make egg noodles, drain. Remove stroganoff from heat, mix in sour cream and let it sit about 5 minutes. Scoop over egg noodles or rice..

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