10 minutes Chickpea flour Eggwhite Congee 🥣.
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Ingredients of 10 minutes Chickpea flour Eggwhite Congee 🥣
- It's 30 g of Chickpea flour.
- It's of Water / stock Soup 350 ml (1 coffee mug).
- It's 1 of Egg white.
- It's 30 g of Ground Pork.
- It's of Soya sauce half tablespoon.
- Prepare of Salt and pepper 1 pinch.
- Prepare 1 tbsp of Chickpea boiled.
10 minutes Chickpea flour Eggwhite Congee 🥣 instructions
- Pour water in a pot over medium heat, gradually add chickpea flour keep stiring to prevent big lumps..
- Once boiled, add ground pork, boiled chick peas when the pork is almost done, add EggWhite and season with soya sauce and salt..
- When the th white is cooked our chickpea congee is done..
Got ingredients for manufacture 10 minutes Chickpea flour Eggwhite Congee 🥣 recipes is also not hard. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are much types of 10 minutes Chickpea flour Eggwhite Congee 🥣 that are easy and quick to process into delicious serving. You can always practice this 10 minutes Chickpea flour Eggwhite Congee 🥣 recipe at home, and can serve it to your children and extended family. If you wish to cook different foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.
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