Recipe: Yummy Zesty Smoked Salmon Linguine

Zesty Smoked Salmon Linguine.

Zesty Smoked Salmon Linguine Zesty Smoked Salmon Linguine most diverse and have ideal taste that unique. Several kinds of Zesty Smoked Salmon Linguine recipes are also enough convenient to process and dont take long. Though not everyone likes Zesty Smoked Salmon Linguine food, nowadays some people are getting attached and like the sundry Zesty Smoked Salmon Linguine foods on hand. This can be visible than the number of restaurants that provide Zesty Smoked Salmon Linguine as one of the dishes. You can have Zesty Smoked Salmon Linguine using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Zesty Smoked Salmon Linguine

  1. You need 500 g of wholemeal linguine.
  2. Prepare 200 g of smoked salmon, cut into strips.
  3. Prepare 100 g of rocket leaves.
  4. You need 500 g of cherry tomatoes, halved.
  5. Prepare 2 of medium avocados, diced.
  6. Prepare 3 of red cayenne chillies, roughly chopped.
  7. It's 6 cloves of garlic, roughly chopped.
  8. Prepare 2 of lemons, zested and juiced.
  9. You need 200 g of capers.
  10. It's 3 tsp of dried tarragon.
  11. It's 100 g of butter.
  12. It's 3 tbsp of olive oil.
  13. It's of Salt and pepper.

Zesty Smoked Salmon Linguine step by step

  1. Combine cherry tomatoes, capers, lemon zest, dried tarragon, olive oil in a bowl. Season with salt and pepper. Mix well and set aside..
  2. Cook the linguine according to packet instruction. Reserve 1/2 cup of cooking liquid before draining the pasta..
  3. Heat butter in a large saucepan over medium heat. Add garlic and chillies and cook for 1-2 mins..
  4. Add cherry tomatoes mixture to saucepan. Stir gently until tomatoes are softened slightly. Approx 2-3 mins. Turn off heat..
  5. Add rocket leaves and stir through. Rocket leaves to start to wilt slightly..
  6. Add cooked pasta, reserved cooking liquid, smoked salmon, avocado, and lemon juice. Toss everything together, making sure the pasta is well-coated is that zesty goodness!.

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