Easiest Way to Cook Perfect Hot and sour soup traditional

Hot and sour soup traditional.

Hot and sour soup traditional Hot and sour soup traditional very diverse and own ideal taste that unique. Few kinds of Hot and sour soup traditional recipes are also sufficient simple to process and do not pick up long. Though not everybody likes Hot and sour soup traditional food, nowadays several people are getting attached and like the sundry Hot and sour soup traditional foods available. This can be seen from the number of restaurants that supply Hot and sour soup traditional as one of the serving. You can cook Hot and sour soup traditional using 21 ingredients and 6 steps. Here is how you cook it.

Ingredients of Hot and sour soup traditional

  1. Prepare of soup base.
  2. It's of pork tenderloin.
  3. Prepare of box of tofu firm.
  4. Prepare of eggs.
  5. It's of soysauce.
  6. Prepare of rice vinegar do not substitute.
  7. Prepare of sugar.
  8. Prepare of white pepper.
  9. Prepare of green onion.
  10. Prepare of chili oil.
  11. Prepare of sesame oil.
  12. It's of chicken broth.
  13. It's of Chinese black vinegar don't substitute.
  14. It's of can of bamboo shoots.
  15. Prepare of thickener.
  16. Prepare of cornstarch.
  17. Prepare of cool water.
  18. You need of soaking.
  19. It's of water divided into two for soaking.
  20. It's of or handful of wood ear (Chinese black mushroom).
  21. You need of or handful dried lily bulbs.

Hot and sour soup traditional instructions

  1. Add chicken stock, soy sauce, rice vinegar, Chinese black vinegar, chili oil, white pepper, sugar, sesame oil, slice pork loin into strips about 1/4 inch by 2 inch long add top a pot to boil 6 quart pot.
  2. Soak wood ears and lily bulbs in separate containers for about 20-30 minutes drain add to pot should be boiling good.
  3. Cut tofu into 1/4 inch wide by 2 inch long strips add the remaining ingredient bamboo shoots except eggs and cornstarch, water and green onions.
  4. Beat eggs set aside, mix cornstarch in cool water1/3 cup this is your thickener set aside but close, stir pot clockwise pour in eggs, then don't hesitate add thickener stirring constantly till thick.
  5. When its thicken taste add more vinegar and chili oil to taste garnish with onions serve hot.
  6. ..

To get ingredients for making Hot and sour soup traditional recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and even on the market. There are much kinds of Hot and sour soup traditional that are easy and fast to process into delicious dish. You can constantly practice this Hot and sour soup traditional recipe at home, and can provide it to your children and extended family. If you wish to cook other foods on our website, we prepare various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.




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