Easiest Way to Make Yummy Abalone Rice | Korean Dish

Abalone Rice | Korean Dish.

Abalone Rice | Korean Dish Abalone Rice | Korean Dish most diverse and own mind sense that unique. Several types of Abalone Rice | Korean Dish recipes are also adequate simple to process and do not pick up lengthy. Though not everyone likes Abalone Rice | Korean Dish food, nowadays some people are getting attached and like the various Abalone Rice | Korean Dish foods available. This could be visible than the number of restaurants that prepare Abalone Rice | Korean Dish as one of the dish. You can have Abalone Rice | Korean Dish using 5 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Abalone Rice | Korean Dish

  1. It's 3 of Abalone.
  2. It's 2 Tbs of Sesame oil.
  3. It's 2 of Serves White rice.
  4. Prepare 1 Tbs of Soju.
  5. Prepare 2 cups of water (200ml for 1 cup).

Abalone Rice | Korean Dish instructions

  1. Youtube.com/watch?v=0Va2MBSqokc. Abalone Rice | Korean Dish
  2. Rub abalones gently with a toothbrush to clean them..
  3. Separate the intestines and abalone flesh and remove the teeth..
  4. Put the intestines and 1Tbs of Soju in a blender and grind them..
  5. Stir-fry rice and sesame oil in a pot..
  6. Put the intestines of 3) and water into the pot and cook the rice..
  7. While cooking rice, cut the abalone flesh into small pieces and soak it in milk..
  8. When the pot rice is almost done, add the sliced abalone..

Obtain ingredients for making Abalone Rice | Korean Dish recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and indeed on the market. There are many types of Abalone Rice | Korean Dish that are simple and quick to process into delicious serving. You can always praxis this Abalone Rice | Korean Dish recipe at home, and can provide it to your children and extended family. If you want to cook different foods on our website, we supply various types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.




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