How to Cook Tasty Island Seafood and Corn Chowder

Island Seafood and Corn Chowder.

Island Seafood and Corn Chowder Island Seafood and Corn Chowder highly diverse and have ideal sense that unique. Few types of Island Seafood and Corn Chowder recipes are also enough convenient to process and dont take lengthy. Though not everyone likes Island Seafood and Corn Chowder food, nowadays some people are get attached and like the various Island Seafood and Corn Chowder foods on hand. This can be seen of the number of restaurants that prepare Island Seafood and Corn Chowder as one of the dish. You can cook Island Seafood and Corn Chowder using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Island Seafood and Corn Chowder

  1. It's of White fish, 1 lbs diced large (I used cod).
  2. It's of peeled, deveined shrimp.
  3. It's of corn, drained.
  4. Prepare of coconut milk, plus 1 can water or seafood stock.
  5. Prepare of Red bell pepper, diced.
  6. You need of medium potatoes, peeled and diced.
  7. Prepare of tomato paste.
  8. It's of large onion.
  9. You need of garlic cloves, minced.
  10. You need of fresh scotch bonnet, pierced once with a knife.
  11. It's of Paprika.
  12. Prepare of celery stalks, diced.
  13. It's of thyme.
  14. Prepare of Salt and pepper.

Island Seafood and Corn Chowder step by step

  1. Heat oil in a pot, saute onion and garlic until onion translucent..
  2. Add the diced potatoes and celery. Cook for about 8 min. Add in your tomato paste then your seasonings and salt and pepper. Cook for further 2 min..
  3. Add in your coconut milk, milk, scotch bonnet and red Bell pepper. Bring to rolling boil and cook until the potatoes are ALMOST cooked through..
  4. When the potatoes are about 80% cooked, add in your white fisg and shrimp. Cook for about 8-10 min until the fish is flaky and the shrimp is pink..
  5. Serve hot. I julienned some fresh kale and put it in my bowl. When the hot chowder is poured into the bowl it will cook the kale just perfectly..

To get ingredients for production Island Seafood and Corn Chowder recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and even on the market. There are ample types of Island Seafood and Corn Chowder that are easy and quick to process into delicious dishes. You can constantly practice this Island Seafood and Corn Chowder recipe at home, and can presenting it to your children and extended family. If you wish to cook another foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.




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