How to Make Tasty Dak Galbi (Korean Spicy Chicken)

Dak Galbi (Korean Spicy Chicken).

Dak Galbi (Korean Spicy Chicken) Dak Galbi (Korean Spicy Chicken) very diverse and own ideal taste that unique. Several types of Dak Galbi (Korean Spicy Chicken) recipes are also adequate convenient to process and do not pick up long. Even though not everyone likes Dak Galbi (Korean Spicy Chicken) food, nowadays some people are got attached and like the sundry Dak Galbi (Korean Spicy Chicken) foods on hand. This could be visible of the number of restaurants that provide Dak Galbi (Korean Spicy Chicken) as one of the serving. You can have Dak Galbi (Korean Spicy Chicken) using 12 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Dak Galbi (Korean Spicy Chicken)

  1. You need of chicken breasts.
  2. Prepare of onion.
  3. You need of cabbage.
  4. It's of sweet potato.
  5. You need of olive oil.
  6. It's of (Optional) Shredded Mozzarella cheese.
  7. You need of Spicy sauce.
  8. You need of Korean chili sauce.
  9. Prepare of Korean chili powder.
  10. Prepare of soy sauce.
  11. You need of honey.
  12. You need of garlic.

Dak Galbi (Korean Spicy Chicken) instructions

  1. Cut chicken to small pieces..
  2. Mix all the sauce ingredients. Add 2/3 sauce to the chicken. Save the rest on a separate container. Put the chicken and sauce in fridge for 4+ hours or overnight for marination..
  3. On the next day, cut cabbage to small pieces. Cut sweet potatoes to thick slices. Cut onions to thin strips..
  4. Heat up a pan and add oil. Then add onions and cook until soft on medium/high heat. Add sweet potatoes and continue cooking for 5 minutes or till they start turning golden brown on the surface. Add cabbage and mix well..
  5. Push all the veggies to the side of the pan and leave the center empty. Add marinated chicken to the center. Keep cooking the chicken in the center. When chicken is almost fully cooked, mix it with veggies..
  6. Add the previous leftover spicy sauce to the pan and continue cooking for 3-5 minutes.
  7. Delicious Korean Spicy Chicken ready to serve..
  8. (Optional) Add shredded mozzarella cheese on top before eating..

To get ingredients for making Dak Galbi (Korean Spicy Chicken) recipes is also not hard. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are much kinds of Dak Galbi (Korean Spicy Chicken) that are easy and quick to process into delicious dishes. You can constantly practice this Dak Galbi (Korean Spicy Chicken) recipe at home, and can presenting it to your children and extended family. If you wish to cook another foods on our website, we supply sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.




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