Recipe: Appetizing Baked Scallion Veggie Pancake

Baked Scallion Veggie Pancake.

Baked Scallion Veggie Pancake Baked Scallion Veggie Pancake very diverse and own mind taste that unique. Few kinds of Baked Scallion Veggie Pancake recipes are also enough easy to process and dont take lengthy. Although not everyone likes Baked Scallion Veggie Pancake food, now some people are got attached and like the various Baked Scallion Veggie Pancake foods on hand. This could be seen than the number of restaurants that prepare Baked Scallion Veggie Pancake as one of the dish. You can have Baked Scallion Veggie Pancake using 15 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Baked Scallion Veggie Pancake

  1. It's 2 cups of all-purpose flour.
  2. Prepare 1 tbsp of sesame oil.
  3. Prepare 1 tsp of salt.
  4. It's 1 cup of julienned carrots, cut to 2 inch lengths.
  5. It's 1 cup of julienned zucchini, cut to 2 inch lengths.
  6. You need 1/4 cup of chopped green scallions.
  7. You need 1-1.5 cups of boiling water.
  8. You need of Sesame seeds (optional).
  9. It's of Chopped cilantro for garnish (optional).
  10. Prepare of Dipping Sauce.
  11. It's 1/2 cup of rice vinegar.
  12. It's 3 tbsp of soy sauce.
  13. It's 1 tbsp of sugar.
  14. Prepare 2 tsp of chili oil.
  15. You need 1/2 tsp of chili flakes such as bird's eye chili or red pepper.

Baked Scallion Veggie Pancake step by step

  1. Preheat oven to 450 F..
  2. Cut 2 pieces of parchment paper, approximately 18 x 13 inches..
  3. Stir flour, sesame oil and salt in a large mixing bowl..
  4. Pour boiling water into flour mixture. Stir and pinch ingredients until just combined..
  5. Add carrots, zucchini and scallions to dough. Knead until vegetables are evenly incorporated..
  6. Form dough into a ball and place between the two pieces of parchment paper. Use a rolling pin over the parchment paper to flatten dough to 1/4 inch thick..
  7. Transfer rolled out dough to sheet pan. Remove top layer of parchment. Rub a small amount of vegetable oil to top of pancake. Sprinkle with sesame seeds..
  8. Bake pancake at 450 F for 10-12 minutes, then broil for 5-7 minutes or until lightly browned..
  9. While pancake is baking, combine all dipping sauce ingredients (soy sauce, rice wine vinegar, sugar, chili oil and flakes) into a small serving bowl..
  10. Slice pancake into triangles. Garnish with chopped cilantro. Serve and enjoy!.

To get ingredients for production Baked Scallion Veggie Pancake recipes is also not difficult. You can easily get the main ingredients at the closest supermarket and indeed on the market. There are ample types of Baked Scallion Veggie Pancake that are convenient and quick to process into delicious dish. You can constantly praxis this Baked Scallion Veggie Pancake recipe at home, and can serve it to your children and extended family. If you wish to cook other foods on our website, we provide sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.




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