Recipe: Delicious Swedish Meatballs

Swedish Meatballs.

Swedish Meatballs Swedish Meatballs very diverse and have mind flavor that unique. Some kinds of Swedish Meatballs recipes are also sufficient convenient to process and do not pick up long. Even though not everybody likes Swedish Meatballs food, now some people are getting attached and like the sundry Swedish Meatballs foods available. This could be seen of the number of restaurants that provide Swedish Meatballs as one of the serving. You can cook Swedish Meatballs using 14 ingredients and 9 steps. Here is how you cook it.

Ingredients of Swedish Meatballs

  1. It's 1 lb of ground pork.
  2. You need 1 lb of ground beef.
  3. You need 2 slice of fresh white bread w/the crusts cut off.
  4. It's 1/4 cup of whole milk.
  5. You need 5 tbsp of butter.
  6. You need 1/2 cup of finely chopped onion.
  7. You need 1 tsp of salt (or more to taste).
  8. It's 2 large of egg yolks.
  9. It's 1/2 tsp of fresh ground black pepper.
  10. Prepare dash of cinnamon.
  11. Prepare dash of nutmeg.
  12. Prepare 33/100 cup of all-purpose flour.
  13. It's 3 1/2 cup of beef broth.
  14. You need 1 packages of egg noodles.

Swedish Meatballs instructions

  1. Preheat oven to 200°F..
  2. Tear the bread into pieces and place in a small mixing bowl and cover with the milk. Make sure it's absorbing but not saturated. Add a little more milk if necessary, just not too much. Set aside..
  3. In a 12-inch straight sided sauté pan or electric frying pan. I prefer electric as you can control the heat better. Over medium heat, melt 2 tablespoons butter. Add the onion, a pinch of salt, a little pepper and sweat until the onions are soft, about 5-7 minutes. Remove from the heat and set aside..
  4. In the bowl of a stand mixer, combine the bread and milk mixture, ground beef, pork, egg yolks, 1 teaspoon of kosher salt, black pepper, cinnamon, nutmeg, and onions. Beat on medium speed for 1 to 2 minutes..
  5. Roll meat in to small balls, very small, bite sized and place on a large cutting board lined with wax paper..
  6. Heat another 1-2 tablespoons of butter, in the same pan that was used for the onions, over medium-low heat, or in an electric skillet set to 300°F. Add the meatballs and sauté until golden brown on all sides, about 7 to 10 minutes. You want them nice and browned. Remove the meatballs to an ovenproof dish using a slotted spoon. Cover and place in the warmed oven..
  7. Once all of the meatballs are cooked, decrease the heat to low and add the flour to the pan or skillet that was used for sautéing the meatballs. Whisk until lightly browned. It will be thick and lumpy. Approximately 1 to 2 minutes. Gradually add about half of the beef stock, raise the heat a little and whisk until sauce begins to simmer and thicken. Add the rest of the beef stock and simmer for 1-3 more minutes. Remove the meatballs from the oven, cover with the gravy and serve over buttered egg noodles..
  8. Tips: This recipe yields about 100 meatballs depending on size. It is important they are bite sized. I tend to roll them in batches as I brown them. I can get about 25-30 in the pan at a time. If you don't do both simultaneously it can take 2 hours or more to prepare. If you cook early you can turn off the oven and leave the meatballs in there for easy heating later. They can sit in the oven a long time without drying out. If your sauce is too thick add a little more beef stock. If it's to thin dilute some flour into cold beef stock and add to the sauce slowly and simmer until you reach the desired consistency..
  9. Enjoy!!!.

Got ingredients for production Swedish Meatballs recipes is also not hard. You can easily get the main ingredients at the closest supermarket and even on the market. There are ample kinds of Swedish Meatballs that are convenient and fast to process into delicious dish. You can always praxis this Swedish Meatballs recipe at home, and can serve it to your children and extended family. If you wish to cook different foods on our website, we prepare various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.




Post a Comment

0 Comments