Recipe: Perfect Spicy Sake Lees Miso with Gochujang

Spicy Sake Lees Miso with Gochujang.

Spicy Sake Lees Miso with Gochujang Spicy Sake Lees Miso with Gochujang most diverse and own mind taste that unique. Several types of Spicy Sake Lees Miso with Gochujang recipes are also enough easy to process and dont pick up long. Although not everyone likes Spicy Sake Lees Miso with Gochujang food, nowadays some people are getting attached and like the various Spicy Sake Lees Miso with Gochujang foods available. This could be seen of the number of restaurants that supply Spicy Sake Lees Miso with Gochujang as one of the dishes. You can have Spicy Sake Lees Miso with Gochujang using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Spicy Sake Lees Miso with Gochujang

  1. It's 2 tbsp of ◎Sake lees.
  2. Prepare 2 tbsp of ◎White miso.
  3. Prepare 1 of 1/2-2 teaspoons ◎Gochujang.
  4. You need 1 tbsp of ◎Mirin or sake.
  5. It's 50 ml of Water.

Spicy Sake Lees Miso with Gochujang step by step

  1. Soften the sake lees by microwaving at 500 W for 30 seconds..
  2. Mix together the ◎ ingredients in a frying pan, then add water a little at a time to loosen the mixture..
  3. Heat over medium heat. Constantly mix, and once it's thickened, it's complete..
  4. It goes well with vegetables and (non-seasoned) nori..

Obtain ingredients for production Spicy Sake Lees Miso with Gochujang recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are many types of Spicy Sake Lees Miso with Gochujang that are convenient and quick to process into delicious dishes. You can constantly praxis this Spicy Sake Lees Miso with Gochujang recipe at home, and can provide it to your children and extended family. If you wish to cook other foods on our website, we supply sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.




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