Recipe: Yummy Sig's Beanpot

Sig's Beanpot.

Sig's Beanpot Sig's Beanpot highly diverse and own ideal flavor that unique. Few types of Sig's Beanpot recipes are also sufficient easy to process and dont pick up lengthy. Though not everyone likes Sig's Beanpot food, nowadays few people are got attached and like the various Sig's Beanpot foods available. This can be seen from the number of restaurants that prepare Sig's Beanpot as one of the dish. You can cook Sig's Beanpot using 16 ingredients and 4 steps. Here is how you cook that.

Ingredients of Sig's Beanpot

  1. You need 6 of fresh thick meaty butchers sausages.
  2. It's 1/2 of large white onion, chopped finely.
  3. You need 4 of spring onions, whites only, thinly sliced.
  4. You need 2 of large cloves garlic, crushed and finely chopped.
  5. You need of I can plum tomatoes.
  6. It's 1 can of beans each cannelloni and black eyed white beans.
  7. You need 4 of large on the vine cherry tomatoes, chopped roughly.
  8. It's 1 tablespoon of olive oil.
  9. Prepare 300 ml of water.
  10. It's 2 of chicken or vegetable stock cubes.
  11. It's 1/4 teaspoon of chilli powder or less if preferred.
  12. It's 1 teaspoon of smoky paprika powder.
  13. It's 1 of good pinch salt and pepper each.
  14. You need 2 slices of Garlic bread, baked, cut into cubes.
  15. You need 1 of good pinch dried coriander.
  16. It's of enough noodles for 2 people.

Sig's Beanpot instructions

  1. Preheat oven for garlic bread. When temperature reached bake garlic bread. Remove sauses from package, divide each sausage into 3 meatballs. Heat oil in pan, add the meatballs brown from all sides..
  2. Add the onions and spring onions. Add the garlic. Cook until onions soft. Drain the beans under running water in a sieve. Add the beans to the sausages cook for about 5 minutes then add the water and stock cubes..
  3. Add the chopped tomatoes, the can of tomatoes, paprika, chilli, coriander then season with salt and pepper. Let it all simmer down until it slightly thickens..
  4. Remove garlic bread from oven, cut into cubes serve over the bean pot and or have whole slices..

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