Easiest Way to Cook Perfect Roasted Cajun Eggplant, πŸ†, Shrimp 🍀 and Zucchini

Roasted Cajun Eggplant, πŸ†, Shrimp 🍀 and Zucchini.

Roasted Cajun Eggplant, πŸ†, Shrimp 🍀 and Zucchini Roasted Cajun Eggplant, πŸ†, Shrimp 🍀 and Zucchini highly diverse and own ideal sense that unique. Few kinds of Roasted Cajun Eggplant, πŸ†, Shrimp 🍀 and Zucchini recipes are also adequate convenient to process and do not pick up long. Though not everybody likes Roasted Cajun Eggplant, πŸ†, Shrimp 🍀 and Zucchini food, currently some people are getting attached and like the sundry Roasted Cajun Eggplant, πŸ†, Shrimp 🍀 and Zucchini foods available. This could be visible than the number of restaurants that prepare Roasted Cajun Eggplant, πŸ†, Shrimp 🍀 and Zucchini as one of the dish. You can cook Roasted Cajun Eggplant, πŸ†, Shrimp 🍀 and Zucchini using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Roasted Cajun Eggplant, πŸ†, Shrimp 🍀 and Zucchini

  1. You need 1 of large eggplant OR 3 small ones, cut into chunks.
  2. Prepare 3 of large zucchini, peeled cut into coins.
  3. Prepare 2 bags (32 ounce) of frozen shrimp, cleaned, shells removed.
  4. It's 1 of onion, sliced.
  5. It's 1 of green pepper, sliced.
  6. It's 10 cloves of garlic, minced.
  7. You need 1/8 teaspoon of black pepper.
  8. Prepare 1/8 teaspoon of salt.
  9. Prepare 1/4 teaspoon of crushed red pepper.
  10. Prepare 1 tablespoon of Cajun seasoning.
  11. It's 1 can (14.5 ounce) of diced tomatoes, undrained.
  12. You need of Drizzle olive oil.
  13. You need of Cooked white rice 🍚.

Roasted Cajun Eggplant, πŸ†, Shrimp 🍀 and Zucchini instructions

  1. In a large baking pan place your eggplant, zucchini and shrimp........
  2. Add in your onion, green pepper and minced garlic....... Stir lightly........
  3. Next sprinkle in your black pepper, salt, crushed red pepper, Cajun seasoning, diced tomatoes and drizzle of olive oil, mix all until veggies and shrimp are thoroughly coated with olive oil and ingredients........
  4. Bake in a preheated 400 degree oven, covered, for 40-45 minutes, or until veggies are tender and shrimp is completely pink, stirring twice during baking.......
  5. Serve with a side of white rice 🍚 and enjoy πŸ˜‰!!!.

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