Easiest Way to Cook Perfect Thai style pulled chicken fried rice

Thai style pulled chicken fried rice. I wanted to incorporate a non-Thai vegetable into a Thai dish, and I loved the result! The earthy flavour of kale pairs wonderfully with this rustic, street-style fried rice. Thai Chicken Fried Rice Recipe (Chinese Style Cooking Recipe)Welcome to Xiao's Kitchen.

Thai style pulled chicken fried rice It's made with fresh ingredients and uses "old" rice for the perfect texture. This simple yet tasty recipe for chicken fried rice will please everyone at your table with its vibrant flavors. Traditionally, Thai Fried Rice is not made with soy sauce. Thai style pulled chicken fried rice very diverse and own mind taste that unique. Several kinds of Thai style pulled chicken fried rice recipes are also sufficient easy to process and dont take long. Although not everyone likes Thai style pulled chicken fried rice food, now some people are got attached and like the sundry Thai style pulled chicken fried rice foods on hand. This can be visible of the number of restaurants that supply Thai style pulled chicken fried rice as one of the dishes. You can cook Thai style pulled chicken fried rice using 15 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Thai style pulled chicken fried rice

  1. You need 500 gms of boneless chicken.
  2. You need 2 bowls of cooked rice (cooled).
  3. Prepare 4 tsp of soya sauce.
  4. It's 1 of capsicum finely chopped.
  5. You need 1 of onion finely chopped.
  6. Prepare 6-7 cloves of garlic finely chopped.
  7. Prepare 2 tsp of spring onions finely chopped.
  8. You need 3 tsp of refined oil.
  9. Prepare 2 of eggs.
  10. Prepare 2 tbsp of black pepper powder.
  11. It's 1 tbsp of sugar.
  12. It's to taste of Salt.
  13. It's 1 tsp of ginger garlic paste.
  14. You need of Juice of 1 lemon.
  15. You need 2 tsp of chopped cilantro.

Purists will tell you that if you use soy sauce, it becomes Chinese Fried Rice. My favourite way to serve it at home is with Chicken Satay and Thai Fish Cakes. These are dishes usually served as starters at Thai restaurants, but by adding Thai Fried. Thai fried rice gets it's unique flavor from the fish sauce, soy sauce and chili peppers.

Thai style pulled chicken fried rice step by step

  1. Shred the chicken into a bit longer thin slices, marinate in ginger garlic paste, half of the lemon juice, 1 tbsp pepper powder, salt, 1 tsp soya sauce.
  2. Shallow fry the marinated chicken and keep it aside..
  3. Scramble the eggs, add a pinch of salt and keep it aside..
  4. In a pan, add oil, fry the garlic, onions, capsicum, spring onions for five minutes. Add pepper, salt, soya sauce, sugar and cilantro and rest of the lemon juice..
  5. Add the chicken pieces to the pan and fry for 5 minutes..
  6. Add rice and mix well. Garnish with spring onions and scrambled eggs. Relish it hot!.

The jasmine rice is a must! Although here I used chicken, I've also made this with shrimp, beef or pork. Remove chicken from wok and set aside, add the eggs, pinch of salt and cook a minute or two until done. Chop the chili into small slices and remove the seeds if you want reduced spice or leave them in, Thai style. Peel the garlic and slice into thin slices that are.

To get ingredients for making Thai style pulled chicken fried rice recipes is also not tough. You can easily get the main ingredients at the closest supermarket and even on the market. There are ample types of Thai style pulled chicken fried rice that are easy and quick to process into delicious dishes. You can always praxis this Thai style pulled chicken fried rice recipe at home, and can presenting it to your children and extended family. If you wish to cook different foods on our website, we provide sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.

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