Easiest Way to Cook Yummy Beet and Goat Cheese Tart

Beet and Goat Cheese Tart.

Beet and Goat Cheese Tart Beet and Goat Cheese Tart highly diverse and own mind taste that unique. Several types of Beet and Goat Cheese Tart recipes are also adequate easy to process and do not pick up lengthy. Even though not everybody likes Beet and Goat Cheese Tart food, currently several people are get attached and like the sundry Beet and Goat Cheese Tart foods on hand. This can be seen than the number of restaurants that prepare Beet and Goat Cheese Tart as one of the serving. You can have Beet and Goat Cheese Tart using 12 ingredients and 11 steps. Here is how you cook that.

Ingredients of Beet and Goat Cheese Tart

  1. It's 1 of frozen puff pastry sheet.
  2. It's 3 Tbsp of Parmesan cheese, finely grated.
  3. It's 4 of beets, cooked.
  4. You need 6 oz of goat cheese.
  5. Prepare 4 Tbsp of milk, warm.
  6. You need 1 clove of garlic.
  7. It's 1 tsp of lemon zest.
  8. It's 1/2 tsp of salt.
  9. It's of Ground pepper, to taste.
  10. You need 2 of scallions.
  11. Prepare A few of arugula leaves.
  12. Prepare of Balsamic vinegar, to taste.

Beet and Goat Cheese Tart step by step

  1. Preheat oven at 450 degrees F. Line a cookie sheet with parchment paper..
  2. Melissa Clark, in The New York Times, suggests to sprinkle grated Parmesan cheese on the parchment paper. I like that idea, so sprinkle the Parmesan cheese over an area slightly smaller than the puff pastry sheet. Unroll the defrosted puff pastry over the grated cheese..
  3. Using a knife, make a slight cut 1/2 inch from the borders all around the pastry sheet without cutting through..
  4. Slice the beets..
  5. Mix the goat cheese and the warm milk. Add garlic, lemon zest, salt and pepper..
  6. Spread mixture on the puff pastry within the cut borders..
  7. Place the beets over the goat cheese mixture..
  8. Slice the scallions, separating the white parts from the green parts. Sprinkle the white slices over the beets. Reserve the green slices..
  9. Bake for 25 minutes (or the recommended time suggested by the manufacturer)..
  10. Sprinkle the green slices of the scallions. Arrange a few arugula leaves on top. Drizzle balsamic vinegar..
  11. Serve and enjoy..

Got ingredients for making Beet and Goat Cheese Tart recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and even on the market. There are ample kinds of Beet and Goat Cheese Tart that are easy and fast to process into delicious dish. You can always practice this Beet and Goat Cheese Tart recipe at home, and can serve it to your children and extended family. If you wish to cook another foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.

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