How to Prepare Yummy Twice “baked potatoes “

Twice “baked potatoes “.

Twice “baked potatoes “ Twice “baked potatoes “ most diverse and have mind taste that unique. Several kinds of Twice “baked potatoes “ recipes are also enough convenient to process and dont pick up long. Although not everybody likes Twice “baked potatoes “ food, nowadays several people are got attached and like the various Twice “baked potatoes “ foods available. This can be visible from the number of restaurants that prepare Twice “baked potatoes “ as one of the dishes. You can have Twice “baked potatoes “ using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Twice “baked potatoes “

  1. You need 4 of baking potatoes (about 10 ounces each).
  2. It's 3 tablespoons of olive oil,divided.
  3. You need 1 head of garlic.
  4. Prepare 1-2 tablespoons of milk.
  5. Prepare 4 tablespoons of sour cream.
  6. You need 1/2 teaspoon of salt.
  7. You need 1/4 teaspoon of black pepper.
  8. You need 1/2 cup (2 ounces) of shredded cheddar cheese, divided.
  9. It's 1/4 teaspoon of smoked paprika.
  10. It's of Chopped green onions (optional).

Twice “baked potatoes “ instructions

  1. Rub potatoes with 2 tablespoons oil,wrap each potato in foil. Place potatoes in crockpot slow cooker. Cut across top of garlic head. Place garlic in foil;top with remaining 1 tablespoon oil. Twist foil closed around garlic;place on top of potatoes. Cover;cook on high 4 hours or until potatoes are soft when pierced with knife..
  2. Pull foil away from each potato; crimp it around bottom of potatoes. Cut thin slice from top of each potato. Scoop inside of potatoes into large bowl.,leaving about 1/4 -inch shell. Squeeze garlic head to remove softened cloves;mash with fork. Measure 1 tablespoon mashed garlic; add to large bowl with potatoes. Refrigerate remaining garlic in airtight jar for another use..
  3. Add milk,sour cream,,salt,and pepper to large bowl with potatoes;beat with electric mixer at medium speed 3 to 4 minutes or until smooth. Stir in half of cheese. Spoon mashed potatoes into shells.,mounding at top. Top with remaining cheese and paprika. Return potatoes to crockpot slow cooker. Cover;cook on high 15 minutes or until cheese is melted. Garnish with green onions..

Got ingredients for making Twice “baked potatoes “ recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are ample types of Twice “baked potatoes “ that are easy and quick to process into delicious dishes. You can constantly practice this Twice “baked potatoes “ recipe at home, and can presenting it to your children and extended family. If you want to cook different foods on our website, we provide sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.




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