Recipe: Yummy Last-minute Christmas Mincemeat

Last-minute Christmas Mincemeat.

Last-minute Christmas Mincemeat Last-minute Christmas Mincemeat very diverse and own ideal taste that unique. Some types of Last-minute Christmas Mincemeat recipes are also enough convenient to process and dont pick up long. Even though not everybody likes Last-minute Christmas Mincemeat food, now few people are get attached and like the various Last-minute Christmas Mincemeat foods available. This can be seen than the number of restaurants that provide Last-minute Christmas Mincemeat as one of the dish. You can have Last-minute Christmas Mincemeat using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Last-minute Christmas Mincemeat

  1. Prepare 400 g of dried fruit, I used raisins and sultanas only but you could also add dried cranberries, cherries, mixed peel etc.
  2. Prepare 1 of eating apple, peeled.
  3. Prepare 100 g of marzipan, grated.
  4. Prepare 50 g of butter.
  5. You need 50 g of chopped almonds or cashew nuts.
  6. You need 75 g of soft muscovado sugar.
  7. Prepare 1/2 tsp of ground cinnamon.
  8. You need 1 tsp of mixed spice.
  9. You need of finely grated rind and juice of 1 lemon.
  10. It's 200 ml of brandy, rum or whiskey.

Last-minute Christmas Mincemeat step by step

  1. Mix the dried fruit together. Weigh the nuts and break them up gently with the end of a rolling pin or chop roughly with a knife..
  2. Grate the marzipan and the apple. Put in a pan together with the dried fruit, nuts and butter..
  3. Add the sugar and spices and grate in the lemon zest, then squeeze the lemon and add the juice to the pan. Cover and heat gently, stirring as the butter and marzipan melt so everything mixes together..
  4. Simmer gently for about 10 minutes, then leave to cool. When completely cool add and stir in the rum, whiskey or brandy..
  5. I left it to stand for a while longer as it looked too liquid, and in about an hour or two the rum had been absorbed into the fruit. I then transferred it to jars (two of them) left them to stand overnight, then used the mincemeat to make mince pies the next day, see separate recipe..

Got ingredients for production Last-minute Christmas Mincemeat recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and in fact on the market. There are many types of Last-minute Christmas Mincemeat that are convenient and quick to process into delicious dishes. You can always praxis this Last-minute Christmas Mincemeat recipe at home, and can provide it to your children and extended family. If you want to cook other foods on our website, we prepare sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.




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