Recipe: Yummy Pork Chop Bistek

Pork Chop Bistek.

Pork Chop Bistek Pork Chop Bistek very diverse and own mind sense that unique. Several types of Pork Chop Bistek recipes are also sufficient convenient to process and dont take long. Though not everyone likes Pork Chop Bistek food, currently some people are got attached and like the various Pork Chop Bistek foods available. This could be seen of the number of restaurants that provide Pork Chop Bistek as one of the dish. You can cook Pork Chop Bistek using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Pork Chop Bistek

  1. You need 1 kg of pork chops.
  2. You need 2 tbsp of vegetable oil.
  3. It's 1 cup of water or beef/pork broth or white wine.
  4. You need of Marinade.
  5. It's 1/3 cup of soy sauce.
  6. It's 1 tbsp of Worcestershire sauce.
  7. You need 4 tbsp of calamansi juice (lemon or lime juice may be substituted).
  8. Prepare 1 tsp of freshly ground black pepper.
  9. It's 1/2 tbsp of sugar.

Pork Chop Bistek step by step

  1. Mix all the marinade ingredients in a sealable plastic bag. Add the pork chops, and coat well. Let marinate for 1 hour at room temperature or overnight in the refrigerator..
  2. Remove pork chops, reserving marinade. In a pan, heat 2 tbsp oil on medium heat. Fry the pork chops until internal temperature reaches 72°C, around 2 minutes per side. Set aside.
  3. Deglaze pan with reserved marinade and water/broth, bringing to a boil at medium heat. Lower heat to medium low and simmer for 5 minutes. Pour mixture on top of pork chops and serve with steamed rice..

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