Recipe: Yummy Salmon Onigiri

Salmon Onigiri.

Salmon Onigiri Salmon Onigiri very diverse and have ideal flavor that unique. Several kinds of Salmon Onigiri recipes are also adequate convenient to process and do not take lengthy. Even though not everyone likes Salmon Onigiri food, now some people are got attached and like the various Salmon Onigiri foods available. This can be seen from the number of restaurants that provide Salmon Onigiri as one of the serving. You can cook Salmon Onigiri using 5 ingredients and 7 steps. Here is how you cook it.

Ingredients of Salmon Onigiri

  1. Prepare 150 g of Salmon fillet,.
  2. You need 250 g of Cooked Japanese grain rice,.
  3. You need 1 Tablespoon of Soy sauce,.
  4. Prepare 1/4 teaspoon of Salt,.
  5. Prepare of Nori seaweed.

Salmon Onigiri instructions

  1. Heat some oil and pan fry both side of the salmon until cooked. Salmon Onigiri
  2. Wipe off the excess oil. Salmon Onigiri
  3. Off the heat and add soy sauce.
  4. Break into small pieces.
  5. Add salt to the rice and mix well. And then add in the salmon and mix well.
  6. Cut the nori into strips.
  7. Wrap the rice and it's done 😊.

To get ingredients for making Salmon Onigiri recipes is also not hard. You can easily get the main ingredients at the closest supermarket and indeed on the market. There are many kinds of Salmon Onigiri that are simple and quick to process into delicious dish. You can always practice this Salmon Onigiri recipe at home, and can serve it to your children and extended family. If you want to cook different foods on our website, we provide sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.

Post a Comment